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Where to eat

• Diporto

  $

  Greek · Psyrri

  Cellar taverna with no menu, no sign — just what the cook made today.

• Funky Gourmet

  $$$$

  Contemporary Greek · Keramikos

  Avant-garde tasting menu, two Michelin stars.

• Karamanlidika tou Fani

  $$

  Mezze · Psyrri

  Deli-taverna — Cappadocian-Greek charcuterie and small plates.

• Lukumades

  $

  Dessert · Aiolou

  Honey-soaked Greek donuts — late-night classic.